guest bar tenders at ''les zazous'' bistroteq thessaloniki greece

shuichi tanaka

the japanese cocktail master

finished his job as a guest bartender with the

best way possible!

he made more the 250 cocktails in 4 hours in front of almost

800 people and at the end the coments was great from the guests of les zazous for his beutyfly made japanese style cocktails and for his unique skils at japanese bartending!

all of us we want say a big thank you master schuichi!

Lydia Reissmueller guest bar tenders at ''les zazous'' bistroteq thessaloniki 30/4/2010

Lydia Reissmueller

was born in Orange, California USA
a great and famous lady mixologist
she likes to put natures gifts into her work life!
working with herbs, spices, and a lot of fresh botanicals
she also loves to plant and growing her own garnishes!
greating bitters, and a vermouth that everybody want to taste!
lydia travels around the world to give the people a diferent angle of
making cocktails! !

cocktails she created!

The Water’s Fine –
Grey Goose
house made tonic syrup
Topped with club soda

Spice Market –
Cardamom infused Grey Goose
ginger/cinnamon syrup
almond milk

Smashing Thyme –
Pear vodka
thyme & chestnut honey syrup
dry vermouth

Citron Fizz Royal –
citron vodka
fresh orange juice
fresh lemon juice
Pine honey syrup
egg white

Monkey’s Uncle –
Orange vodka
sweet vermouth
orange juice
Tsipouro

world class bartender 2009

people we admire!

guest bar tenders at ''les zazous'' bistroteq thessaloniki greece Marian Beke comes at 16/4/2010

Marian Beke comes from Slovakia.
now his working in london the last 8 years.
now his working at the very famous Artesian bar at the Langham hotel.
other bars, clubs, and hotel's that marian was creating his great cocktail's
Montgomery Place N.Hill,London, Drink Fusion London,
Soho Hotel Soho,London,
Townhouse cock.bar Knightbridge,London LivingroomW1 Heddon st.3,London,

the cocktail's he will present

Sea martini
sea wheat Vodka infusion
mandarins bitter
gome syrup
pink salt
greek honey
dry sherry

Greek wedding cosmopolitan
Greek watermelon
Pear vodka
fresh lime
Sugar infuse with almond blossom from greece
fresh apple juiceDash
metaxa 7stars

24V chocolate cobbler
fresh cranberries
chocolate mozart eau de vie
creme de mure
lime juice
greek red wine
g.goose vodka
electric bitters

Tid bit
Greek ice cream honey and yoghurt
Lemon g.goose
Sweet px sherry
Finish with cinnamon and mexic.chocolate

Greek flower high ball
Mandarin leaves grilled
Lemon vodka
Christmas bitters
honey water
Lemon Juice

''les zazous'' bistroteq guest bartenders thessaloniki

Schuichi Tanaka
from Montgomery Place, London, UK
friday 26/3/09
Making japanese cocktails with a unique japanese style!

schuichi was working also at
Bar-K, Osaka, Japan,
B.B.A. International, Tokyo, Japan,

1 Japanese Bloody Mary (with Grey goose,WASABI,Snow styled with SANSHO(Japanese spice))
2 Japanese Mojito (with Grey goose,SHISO leaves,)

3 Japanese Martini (with Grey goose,UMESHU Liqure,Garnished with UMEBOSHI(Japanese Plum)

4 Japanese Alexunder (with Grey goose ,AZUKI(Japanese Beans),MACHA(Green Tea))

5 Japanese Eggnog (with Grey goose,KINAKO(Japanese soybean Flour)

vita vini at park plaza westminster brige london 6/3/09