cocktail of the day C M S Wild Hibiscus Mojito

C M S Wild Hibiscus Mojito
Ingredients
6cl Captain Morgan spiced rum
3cl lime juice
3cl wild hibiscus flowers syrup
8-10 mint leaves
4cl Champagnie

How to rpepere
Put the wild hibiscus flowers syrup, lime juice, mint leaves, in a long dring
press with a mudler a little bit just to allow the mint to release the flavor and the aromas fill the glass with ice and add Captain Morgan spiced rum, top up with Champagnie.

Garnish
Dried wild hibiscus flowers from damascos (siria) lime wheel, mint spring

Ice
cubes

Glass
long dring